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Nut-free Energy Balls (GF + DF)
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Oat Flour Chocolate Chip Cookies
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Vegan Roasted Cauliflower Steaks
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Whole30 & Paleo Creamy Coleslaw
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Oats and Honey Granola Recipe
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Overnight Oats with Frozen Fruit
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Easy Soy-free Teriyaki Sauce (w/ coconut aminos)
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Easy Coconut Flour Oatmeal Cookies
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Sweet Potato Crust Quiche
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Dairy-free Breakfast Casserole
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Raspberry Overnight Oats
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Easy Oven Roasted Chickpeas
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Air Fryer Teriyaki Chicken (gluten free)
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Apple Kiwi Kale Smoothie (without banana)
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Air Fryer Baby Carrots (with honey glaze)
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Easy Ground Chicken Stir-Fry
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Paleo Almond Flour Biscuits
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Healthy Oatmeal Breakfast Cookies
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Gluten-free and Dairy-free Waffles
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Chocolate Protein Banana Bread
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Chia Bowl
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Strawberry Watermelon Popsicles (2 ingredients)
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Berry Spinach Smoothie (dairy free)
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Gluten-free Banana Bread Muffins
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Fresh Guacamole
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Gluten-free Grilled Vegetable Pasta Salad
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Easy Roasted Asparagus with Lemon Tahini Sauce
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Blueberry Chia Overnight Oats
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Gluten-free Zucchini Bread
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No Bake Peanut Butter Oatmeal Bars
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Gluten-free Peach Crisp with Blueberries
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Cilantro Lime Marinated Chicken
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Peaches & Cream Overnight Oats
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Creamy Mango Spinach Smoothie (w/ avocado)
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Easy Dairy-free Ranch Dressing {Paleo friendly}
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Chocolate Baked Oats (no banana)
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Maple Dijon Dressing
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Vegan Fruit Tarts (no bake)
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Protein Granola Bar Recipe (no bake)
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Savory Sweet Potato Casserole
Healthy spring recipes made from fresh, wholesome ingredients. From oat flour brownies, quiche with sweet potato crust and cucumber radish dill salad, I've got flavorful salads, easy weeknight meals and better-for-you sweets.
