Oven Baked Fajitas


Ingredients - chicken breasts - sweet bell peppers - yellow onion - extra-virgin olive oil - taco or fajita seasoning -


Place the chicken breasts, sliced peppers, and sliced onions in a large baking dish and sprinkle seasoning on top.

Bake at 400 degrees F for 25-30 minutes, or until the internal temperature of the chicken is 165-degrees F. Mix peppers halfway through baking time.


Remove chicken from dish and shred using two forks. Return to baking dish and mix in with the peppers and onions.


Serve with fajita sides, like black beans, refried beans, rice, guacamole, pico de gallo, and  lime wedges. 

These easy oven baked fajitas are great for classic fajitas, salads, and burrito bowls.

Gluten free and dairy free as is, feel free to add cheese, use flour tortillas, or customize to your liking! 

Get the full recipe for these oven baked fajitas, plus tips and notes, by clicking the link below.