Healthy Fried Rice (without soy sauce)
cleanplatemama.com
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YOU WILL NEED
- extra virgin olive oil - chicken - yellow onion - red bell pepper - broccoli - garlic - frozen peas/corn - eggs - cooked brown or white rice - green onions - coconut aminos - toasted sesame oil
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Cut chicken into bit sized pieces and cook in a large skillet, or wok, until fully cooked. Remove from skillet and set aside.
STEP 1
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STEP 2
In the same skillet/wok, sauté peppers, onion, and broccoli. Once cooked, add garlic and frozen peas/carrots.
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STEP 3
Push cooked veggies off to one side of the skillet. Add eggs and scramble until fully cooked. Then mix the eggs and veggies together.
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STEP 4
Add cooked rice, cooked chicken, coconut aminos, toasted sesame oil, and green onions to skillet. Stir and continue cooking 3-5 minutes.
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Skip the take-out and give this healthy fried rice without soy sauce a try instead! Simple.Fresh.Easy!
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Tips:
- Use cold rice! - Use any of your favorite veggies. - Use steak or shrimp in place of the chicken. - Use a large skillet or wok. - Top with green onions.
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Get the full recipe, plus tips on making the best healthy fried rice, by clicking the link below.
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