Apple Oat Flour Muffins

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These oat flour muffins with apples and cinnamon are hearty, flavorful, and made with better-for-you ingredients. Gluten free, dairy free, refined sugar free!

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INGREDIENTS

1

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2

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3

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4

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5

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Swipe up for the full recipe for these apple oat flour muffins. Enjoy!

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Apple Oat Flour Muffins

These oat flour muffins with apples and cinnamon are hearty, flavorful, and made with better-for-you ingredients. Gluten free, dairy free, refined sugar free!

cleanplatemama.com

INGREDIENTS

-rolled oats oats -oat flour -baking powder -baking soda -salt -cinnamon -milk -pure maple syrup -apple sauce -eggs -shredded apples -vanilla extract *use gluten-free oats/oat flour for a gluten-free recipe.

1

In a large bowl, combine the oats, oat flour, cinnamon, baking powder, baking soda, and salt.

2

In a separate bowl, mix together milk, maple syrup, apple sauce, eggs, shredded apples, and vanilla.

3

Pour the wet ingredients in with the dry ingredients and mix until just combined.

4

Line, or grease, a 12-cup muffin tin and then evenly divide batter between muffin cups.

5

Bake muffins at 350-degrees F for 13-15 minutes, or until a toothpick entered in the center of the muffins comes out clean.

Swipe up for the full recipe for these apple oat flour muffins. Enjoy!